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» Konst och matkultur i Emilia-Romagna

A rich itinerary that combines taste and artistic wonders of territory near Parma

Fakta

Resa till Emilia-Romagna
Reseperiod: hela året
Transport: vid förfrågan
Reslängd: 5 dagar / 4 nätter
Extradagar: Ja
Boende: Dubbelrum i HB
Pris: från 4 950 Kr. per person*

First day

Arrival at an hotel in Parma in the afternoon, dinner in a typical restaurant in the city centre. The view is on Ducale Park.

Second day

Arrival at Torrechiara: visit of the castle and of a winery, where “Malvasia” is produced, typical wine of Parma. Hear the fantastic landscape is characterized by vineyards, that border with the castle. A walk is compulsory! We will visit also an ham industry to know the processing of the“Parma Ham”. At the end a rich tasting: of ham, fresh bread and Malvasia. In the afternoon guided visit of the city centre of Parma to admire the wonderful Dome’s Square, where the Cathedral, the Baptiser and the Palace of Bishop overlook. The visit continues with Saint Giovanni’s Church and Pilotta Palace. Dinner in a typical restaurant in the city centre.

Third day

At early morning visit to a cheese factory to discover secrets of Parmigiano Reggiano production: milk’s cooking , creation of the typical forms and the store where cheese matures. Then, you can visit Verdiane Lands. In Busseto there is Verdi Theatre, the place where Giuseppe Verdi is born and Villa Sant’Agata. Lunch in a typical “Verdi’s place”, where you can listen the famous music of the artist. Tasting of cheeses and cured pork meats, wine in the bowl, homemade cakes and jams. In the afternoon arrival at Fontanellato to appreciate the beautiful San Vitale Fortress, in the centre of the characteristic village. Return in Parma late in the afternoon. Free dinner.

Fourth day

Free morning to have for shopping or individual free visits. Free lunch. In the afternoon departure to “Bassa Parmense” to visit the fantastic Meli Lupi Fortress in the centre of Soragna and to admire the numerous frescoes and plasters of XVI and XVII century. After, arrival at Polesine and chance to discover a cave where the resounding and exquisite Culatello acquires its extraordinary qualities. Dinner in a famous restaurant to taste typical Food Valley’s food. Overnight at the hotel.

Fifth day

Breakfast at the hotel. Departure, in the morning, to Fidenza. Visit of the city centre and of the Cathedral., that is a fundamental area during the pilgrimage along the route of the Pilgrims, “Via Francigena”. In the Museum of the Dome there is an interesting exhibition of precious objects of sacred art. This is the real treasure of the Cathedral. In a second time arrival at Outlet Fidenza Village to fashion shopping, at reduced prices. Free lunch. Departure and end of the service

Priser

För minst 2 personer: 4950
För minst 4 personer: 3550
För minst 6 personer: 3390

I priset ingår:

  • 4 övernattningar i Hotell 3* i Parma i BB
  • Utflykter till mejerier, vingårdar, skinka fabrik
  • 2 traditionella middagar på restaurang
  • 1 lunch med mat och vinprovning
  • försäkring

Priser
(Alternativ med Guide och Transport:)

För minst 2 personer: 9200
För minst 4 personer: 6190
För minst 6 personer: 5550

I priset ingår:

  • 4 övernattningar i Hotell 3* i Parma i BB
  • Utflykter till mejerier, vingårdar, skinka fabrik
  • 1 guide 2 heldagar och en halv dag med bil
  • 2 traditionell middagar på restaurang
  • 1 lunch med mat och vinprovning
  • försäkring

I priset ingår inte:

Entrè avgift på museer och monument.

* priserna kan variera beroende på säsongen, de nationella helgerna och mässorna.

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